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Author Index > Browse Articles > Author Index



Author :
J. Y. Choi 10 Articles
521 Evaluation of Multi-microbial Probiotics Produced by Submerged Liquid and Solid Substrate Fermentation Methods in Broilers
Y. H. Shim, P. L. Shinde, J. Y. Choi, J. S. Kim, D. K. Seo, J. I. Pak, B. J. Chae, I. K. Kwon
Asian-Australas J Anim Sci. 2010;23(4):521-529.   Published online February 22, 2010
DOI: https://doi.org/10.5713/ajas.2010.90446       Cited By 17
      
226 Reproductive Performance, Milk Composition, Blood Metabolites and Hormone Profiles of Lactating Sows Fed Diets with Different Cereal and Fat Sources
M. S. Park, P. L. Shinde, Y. X. Yang, J. S. Kim, J. Y. Choi, K. Yun, Y. W. Kim, J. D. Lohakare, B. K. Yang, J. K. Lee, B. J. Chae
Asian-Australas J Anim Sci. 2010;23(2):226-233.   Published online December 22, 2009
DOI: https://doi.org/10.5713/ajas.2010.90406       Cited By 1
      
267 Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs
J. Y. Choi, P. L. Shinde, I. K. Kwon, Y. H. Song, B. J. Chae*
Asian-Australas J Anim Sci. 2009;22(2):267-274.   Published online January 6, 2009
DOI: https://doi.org/10.5713/ajas.2009.80355       Cited By 10
      
1207 Effects of Lacquer (Rhus verniciflua) Meal on Carcass Traits, Fatty Acid Composition and Meat Quality of Finishing Pigs
C. H. Song, J. Y. Choi, S. Y. Yoon, Y. X. Yang, P. L. Shinde, I. K. Kwon, S. M. Kang, S. K. Lee, B. J. Chae*
Asian-Australas J Anim Sci. 2008;21(8):1207-1213.   Published online July 3, 2008
DOI: https://doi.org/10.5713/ajas.2008.80131
      
775 Comparative Efficacy of Different Soy Protein Sources on Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Pigs
Y. X. Yang, Y. G. Kim, J. D. Lohakare, J. H. Yun, J. K. Lee, M. S. Kwon, J. I. Park, J. Y. Choi, B. J. Chae*
Asian-Australas J Anim Sci. 2007;20(5):775-783.   Published online March 5, 2007
DOI: https://doi.org/10.5713/ajas.2007.775       Cited By 12
      
1019 Effects of Dietary Supplementation of Astaxanthin on Production Performance, Egg Quality in Layers and Meat Quality in Finishing Pigs
Y. X. Yang, Y. J. Kim, Z. Jin, J. D. Lohakare, C. H. Kim, S. H. Ohh, S. H. Lee, J. Y. Choi, B. J. Chae*
Asian-Australas J Anim Sci. 2006;19(7):1019-1025.   Published online May 25, 2006
DOI: https://doi.org/10.5713/ajas.2006.1019       Cited By 2
      
203 Effects of Incremental Levels of 慣-Tocopherol Acetate on Performance, Nutrient Digestibility and Meat Quality of Commercial Broilers
B. J. Chae, J. D. Lohakare, J. Y. Choi
Asian-Australas J Anim Sci. 2006;19(2):203-208.   Published online December 7, 2005
DOI: https://doi.org/10.5713/ajas.2006.203       Cited By 5
      
1285 Comparative Efficacy of Plant and Animal Protein Sources on the Growth Performance, Nutrient Digestibility, Morphology and Caecal Microbiology of Early-weaned Pigs
J. H. Yun, I. K. Kwon, J. D. Lohakare, J. Y. Choi, J. S. Yong, J. Zheng, W. T. Cho, B. J. Chae
Asian-Australas J Anim Sci. 2005;18(9):1285-1293.   Published online December 1, 2005
DOI: https://doi.org/10.5713/ajas.2005.1285       Cited By 14
      
516 Effects of Dietary Combinations of Vitamin A, E and Methionine on Growth Performance, Meat Quality and Immunity in Commercial Broilers
J. D. Lohakare, J. Y. Choi, J. K. Kim, J. S. Yong, Y. H. Shim, T. -W. Hahn, B. J. Chae
Asian-Australas J Anim Sci. 2005;18(4):516-523.   Published online April 20, 2005
DOI: https://doi.org/10.5713/ajas.2005.516
      
1260 Effects of Feeding Methods (Feed vs. Water) of Vitamin E on Growth Performance and Meat Quality of Broilers
J. D. Lohakare, T.-W. Hahn, Y. H. Shim, J. Y. Choi, B. J. Chae
Asian-Australas J Anim Sci. 2004;17(9):1260-1265.   Published online January 1, 2004
DOI: https://doi.org/10.5713/ajas.2004.1260
      
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