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Computer programs which enable pricing of sheep and lamb carcasses based on yield estimation suitability and financial parameters
D. L. Hopkins (Hopkins DL), G. Hayhurst (Hayhurst G), J. V. Horcicka (Horcicka JV)
Asian-Australas J Anim Sci. 1992;5(1):1-5. Published online 1992 Mar 1 DOI: https://doi.org/10.5713/ajas.1992.1
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Citations to this article as recorded by
 Predicting the weight of lean meat in lamb carcasses and the suitability of this characteristic as a basis for valuing carcasses
D.L. Hopkins
Meat Science.1994; 38(2): 235. CrossRef
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