Fermentation quality evaluation of Italian ryegrass silages by using the buffer index curve
K. H. Kim (Kim KH), J. Tsujiguchi (Tsujiguchi J), S. Uchida (Uchida S)
Asian-Australas J Anim Sci. 1992;5(4):737-740. Published online 1992 Dec 1 DOI: https://doi.org/10.5713/ajas.1992.737
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Use of principal factor analysis to generate a corn silage fermentative quality index to rank well‐ or poorly preserved forages
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