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Addition Effect of Seed-associated or Free Linseed Oil on the Formation of cis-9, trans-11 Conjugated Linoleic Acid and Octadecenoic Acid by Ruminal Bacteria In Vitro
J. H. Wang (Wang JH), M. K. Song (Song MK), Y. S. Son (Son YS), M. B. Chang (Chang MB)
Asian-Australas J Anim Sci. 2002;15(8):1115-1120. Published online 2002 Jan 1 DOI: https://doi.org/10.5713/ajas.2002.1115
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