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Effects of Halogenated Compounds, Organic Acids and Unsaturated Fatty Acids on In vitro Methane Production and Fermentation Characteristics
N. J. Choi (Choi NJ), S. Y. Lee (Lee SY), H. G. Sung (Sung HG), S. C. Lee (Lee SC), J. K. Ha (Ha JK)
Asian-Australas J Anim Sci. 2004;17(9):1255-1259. Published online 2004 Jan 1 DOI: https://doi.org/10.5713/ajas.2004.1255
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