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Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer arietinum L.) Hull Flour
Arun K. Verma (Verma AK), Rituparna Banerjee (Banerjee R), B. D. Sharma (Sharma BD)
Asian-Australas J Anim Sci. 2012;25(2):291-298. Published online 2011 Dec 22 DOI: https://doi.org/10.5713/ajas.2011.11263
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