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Animal Breeding and Genetics
Model Prediction of Nutrient Supply to Ruminants from Processed Field Tick Beans: P. Yu, D. A. Christensen; Asian-Australas J Anim Sci. 2004;17(12):1674-1680. Published online January 1, 2004; DOI: https://doi.org/10.5713/ajas.2004.1674; PDF

Review Paper
Probing Equivocal Effects of Heat Processing of Legume Seeds on Performance of Ruminants - A Review -: P. Yu, S. Tamminga, A. R. Egan, D. A. Christensen; Asian-Australas J Anim Sci. 2004;17(6):869-876. Published online June 1, 2004; DOI: https://doi.org/10.5713/ajas.2004.869
Crossref 16; PDF

Ruminant Nutrition and Forage Utilization
Determination of Optimal Conditions of Pressure Toasting on Legume Seeds for Dairy Feed Industry : I. Effects of Pressure Toasting on Nutritive Values of Lupinus albus in Lactating Dairy Cows: P. Yu, J. O. Goelema, S. Tamminga; Asian-Australas J Anim Sci. 1999;12(8):1205-1214. Published online December 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.1205
Crossref 3; PDF


Protein Evaluation of Dry Roasted Whole Faba Bean (Vicia faba) and Lupin Seeds (Lupinus albus) by the New Dutch Protein Evaluation System: the DVE/OEB System: P. Yu, A. R. Egan, B. J. Leury; Asian-Australas J Anim Sci. 1999;12(6):871-880. Published online September 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.871
Crossref 6; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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