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Ruminant Nutrition and Forage Utilization
Effect of Additives on the Fermentation Quality and Residual Mono- and Disaccharides Compositions of Forage Oats (Avena sativa L.) and Italian Ryegrass (Lolium multiflorum Lam.) Silages
Tao Shao, M. Shimojo, T. Wang, Y. Masuda
Asian-Australas J Anim Sci. 2005;18(11):1582-1588.  Published online December 2, 2005
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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