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Nonruminant Nutrition and Feed Processing
Effects of inclusion level and amino acid supplementation on energy values of soybean oil determined with difference or regression methods in growing pigs: Qiuyun Wang, Chengfei Huang, Mei Liu, Ling Liu, Shuai Zhang; Asian-Australas J Anim Sci. 2020;33(11):1809-1816. Published online April 15, 2019; DOI: https://doi.org/10.5713/ajas.18.0944
Web of Science 1 Crossref 1; Full text PubReader ePub PDF


Additivity of values for phosphorus digestibility in corn, soybean meal, and canola meal in diets fed to growing pigs: Yue She, Qiuyun Wang, Hans H. Stein, Ling Liu, Defa Li, Shuai Zhang; Asian-Australas J Anim Sci. 2018;31(8):1301-1307. Published online January 26, 2018; DOI: https://doi.org/10.5713/ajas.17.0547
Web of Science 16 Crossref 19; Full text PubReader ePub PDF


Comparative digestibility of nutrients and amino acids in high-fiber diets fed to crossbred barrows of Duroc boars crossed with Berkshire×Jiaxing and Landrace×Yorkshire: Jinbiao Zhao, Qiuyun Wang, Ling Liu, Yiqiang Chen, Aiming Jin, Guoliang Liu, Kaizhen Li, Defa Li, Changhua Lai; Asian-Australas J Anim Sci. 2018;31(5):721-728. Published online September 18, 2017; DOI: https://doi.org/10.5713/ajas.17.0344
Crossref 6; Full text PubReader ePub PDF


Oligosaccharides are a key factor in prediction of amino acid digestibility in soybean meal of different origins when fed to growing pigs: Zhongchao Li, Qiuyun Wang, Fei Xie, Dewen Liu, Yakui Li, Zhiqian Lyu, Changhua Lai; Asian-Australas J Anim Sci. 2017;30(12):1724-1732. Published online April 21, 2017; DOI: https://doi.org/10.5713/ajas.17.0086
Crossref 1; Full text PubReader ePub PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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